The GRILLMEISTER stainless steel lid is suitable for the pans of the GRILLMEISTER series. You can regulate the liquid in the roast with the high-level stainless steel lid with integrated ventilation slide.Available in the following sizes: Ø 24 cm Ø 28 cmCare tips for stainless steel cookwareSHOULD YOU STAINLESS STEEL Crockery FOR A LONG LASTING SHINE, PLEASE NOTE THE FOLLOWING TIPS. KELOMAT cookware made of stainless steel is suitable for the dishwasher. However, the shiny surface stays nice for longer if you clean it manually with a sponge and a mild cleaning agent and never use scouring agents or steel wool.Dry the dishes well afterwards, do not let them dry, so that the Drops of water leave no marks.Should this happen anyway, or should the stainless steel dishes become discolored after a while, it is sufficient to clean them from time to time with lemon or vinegar and a soft cloth or sponge.Use a special stainless steel cleaner for stubborn stains.

With KELOMAT’s GRILLMEISTER pan, you can host barbecues between your own four walls. You can cook sausages, skewers and steaks in the pan. The special grill base with honeycomb pattern with secure the typical barbecue pattern on your meat or fish.The pan is made of premium stainless steel on the outside and has a super strong thermo-stable-capsule base. The heat-resistant, ergonomically shaped, double-bolted pan handle sits comfortably in your hand and guarantees secure and easy handling. The high lid has an integrated ventilation switch, with which you can regulate the liquid when cooking. The advantages at a glance: Made of premium stainless steel rust-free 18/10Special grill base (honeycomb pattern)Super strong thermo-stabile-capsule baseSuitable for all stoves (electronical/gas/glass ceramic/induction)Heat-resistant, ergonomically shaped, double-bolted pan handleHigh lid with integrated ventilation switch GUIDANCE CARE & USE Stainless Steel CookwareBELOW ARE SOME TIPS FOR KEEPING YOUR STAINLESS STEEL COOKWARE SHINY. Always clean with a sponge and mild detergent, preferably manually, and never use abrasives or other steel wool products. This will protect the surface from scratches.Always dry the cookware afterwards thoroughly with a cloth (don’t leave it standing to dry) to avoid stains caused by water drops.Should this happen anyway, or if the stainless steel discolours after a while, it suffices to clean it with lemon or vinegar and a soft cloth or sponge every now and then. Heavy stains should be removed with a special stainless steel detergent. KELOMAT stainless steel cookware is also dishwasher-safe.

With KELOMAT’s GRILLMEISTER pan, you can host barbecues between your own four walls. You can cook sausages, skewers and steaks in the pan. The special grill base with honeycomb pattern with secure the typical barbecue pattern on your meat or fish.The pan is made of premium stainless steel on the outside and has a super strong thermo-stable-capsule base. The heat-resistant, ergonomically shaped, double-bolted pan handle sits comfortably in your hand and guarantees secure and easy handling. The advantages at a glance: Made of premium stainless steel rust-free 18/10Special grill base (honeycomb pattern)Super strong thermo-stabile-capsule baseSuitable for all stoves (electronical/gas/glass ceramic/induction)Heat-resistant, ergonomically shaped, double-bolted pan handleGUIDANCE CARE & USE Stainless Steel CookwareBELOW ARE SOME TIPS FOR KEEPING YOUR STAINLESS STEEL COOKWARE SHINY. Always clean with a sponge and mild detergent, preferably manually, and never use abrasives or other steel wool products. This will protect the surface from scratches.Always dry the cookware afterwards thoroughly with a cloth (don’t leave it standing to dry) to avoid stains caused by water drops.Should this happen anyway, or if the stainless steel discolours after a while, it suffices to clean it with lemon or vinegar and a soft cloth or sponge every now and then. Heavy stains should be removed with a special stainless steel detergent. KELOMAT stainless steel cookware is also dishwasher-safe.

KELOMAT’s PROFIPFANNE (chef’s pan) is a pan for demanding chefs! The pan is indestructible thanks to the stainless steel and very suitable for quickly browning your meat.The super strong thermo-stable base can be used on all stoves, conducts the heat rapidly and stores it for a long time. This guarantees a short browning time and a high energy exploitation. The extra long pan handle, also made of stainless steel, enables easy handling. The advantages at a glance: Made of premium stainless steel rust-free 18/10Super strong thermo-stable baseSuitable for all stoves (electronical/gas/glass ceramic/induction)Extra long pan handle made of stainless steel 18/10 for chefs. Short browning time, high energy exploitation, good heat storage Easy to clean, dishwasher-proof Available in the following sizes: Ø 24 cm Ø 28 cm GUIDANCE CARE & USE Stainless Steel CookwareBELOW ARE SOME TIPS FOR KEEPING YOUR STAINLESS STEEL COOKWARE SHINY. Always clean with a sponge and mild detergent, preferably manually, and never use abrasives or other steel wool products. This will protect the surface from scratches.Always dry the cookware afterwards thoroughly with a cloth (don’t leave it standing to dry) to avoid stains caused by water drops.Should this happen anyway, or if the stainless steel discolours after a while, it suffices to clean it with lemon or vinegar and a soft cloth or sponge every now and then. Heavy stains should be removed with a special stainless steel detergent. KELOMAT stainless steel cookware is also dishwasher-safe.

KELOMAT’s roasting pan Profi is a true all-rounder. It opens new possibilities in the kitchen for you. It can be used for roasting and stewing poultry, venison, fish and large pieces of meat, for instance. The high-class roasting pan consists of three parts (bottom, lid & grate) and is entirely made of premium stainless steel. A special extra is the lid, which can also be used as roasting pan. The super strong induction-thermo-stabile-capsule base of roasting pan and lid heats very quickly, distributes heat optimally and keeps dishes hot for a long time. The advantages at a glance: Made of premium stainless steel rust-free 18/10 Extra strong design Oven- and dishwasher-safe Strong induction-thermo-stabile-capsule base of roasting pan and lid Lid can also be used as roasting pan Suitable for all stoves (electronical/gas/glass ceramic/induction) Capacity: 8.0 liters Dimensions: 36.0 x 25.5 x 15.5 cm Measurements: bottom roasting pan - height 9.0cm; lid - height 6.5cm GUIDANCE CARE & USE Stainless Steel Cookware BELOW ARE SOME TIPS FOR KEEPING YOUR STAINLESS STEEL COOKWARE SHINY. Always clean with a sponge and mild detergent, preferably manually, and never use abrasives or other steel wool products. This will protect the surface from scratches. Always dry the cookware afterwards thoroughly with a cloth (don’t leave it standing to dry) to avoid stains caused by water drops. Should this happen anyway, or if the stainless steel discolours after a while, it suffices to clean it with lemon or vinegar and a soft cloth or sponge every now and then. Heavy stains should be removed with a special stainless steel detergent. KELOMAT stainless steel cookware is also dishwasher-safe.